Andy Tam was born and raised in the town of canton,China. He cameto the United States in 1980,starting school in Toldeo,Ohio.Like his siblings,he too began his first busniess in Toledo,strinving to do what he loved- the culinary arts.After twenty-five years,Andy has owned three Chinese restaurants,joining his fanily who owns thirteen restarurant locations across Northwest Ohio.Andy’s most recent business wwas the China Dragon restaurant was known for its fine Asian cuisine as well as for its friendly atmosphere, both which Andy presented to his customeers daily.Andy now resides in Sandusky,Ohio,and will continue to supply delicious Chinese food to the masses!